- acidity regulators
- anti-caking agents
- anti-foaming
- antioxidants
- bulking agents
- carriers
- colours
- emulsifiers
- emulsifying salts
- firming agent
- flavour enhancers
- flour treatment agents
- foaming agents
- gelling agents
- glazing agents
- humectants
- modified starches
- packaging gases
- preservatives
- propellants
- raising agents
- sequestrant
- solvents
- stabilisers
- sweetener
- thickeners
Bulking agents are substances which contribute to the volume of a foodstuff without contributing significantly to its available energy value.
Code | Material | CEFF approved |
---|---|---|
E 325 | Sodium lactate | Yes |
E 333 | Calcium citrates | Yes |
E 341 | Calcium phosphates | Yes |
E 415 | Xanthan gum | Yes |
E 504 | Magnesium carbonates | Yes |
E 509 | Calcium chloride | Yes |
E 511 | Magnesium chloride | Yes |
E 516 | Calcium sulphate | Yes |
E 518 | magnesium sulphate | Yes |
E 520 | Aluminium sulphate | Yes |
E 521 | Aluminium sodium sulphate | Yes |
E 523 | Aluminium ammonium sulphate | Yes |
E 526 | Calcium hydroxide | Yes |
E 578 | Calcium gluconate | Yes |
E 1200 | Polydextrose | Yes |