- acidity regulators
- anti-caking agents
- anti-foaming
- antioxidants
- bulking agents
- carriers
- colours
- emulsifiers
- emulsifying salts
- firming agent
- flavour enhancers
- flour treatment agents
- foaming agents
- gelling agents
- glazing agents
- humectants
- modified starches
- packaging gases
- preservatives
- propellants
- raising agents
- sequestrant
- solvents
- stabilisers
- sweetener
- thickeners
Sequestrants are substances which form chemical complexes with metallic ions.
Code | Material | CEFF approved |
---|---|---|
E 262 | Sodium acetate | Yes |
E 330 | Citric acid | Yes |
E 331 | Sodium citrates | Yes |
E 332 | Potassium citrates | Yes |
E 333 | Calcium citrates | Yes |
E 334 | Tartaric acid (L-(+)) | Yes |
E 335 | Sodium tartrates | Yes |
E 336 | Potassium tartrates | Yes |
E 337 | Sodium potassium tartrate | Yes |
E 339 | Sodium phosphates | Yes |
E 340 | Potassium phosphates | Yes |
E 385 | Calcium disodium ethylene diamine tetra-acetate; calcium disodium EDTA | Yes |
E 420 | Sorbitol, Sorbitol syrup | No |
E 450 | Diphosphates | Yes |
E 451 | Triphosphates | Yes |
E 452 | Polyphosphates | Yes |
E 472 | Acetic acid esters of mono- and diglycerides of fatty acids | Yes |
E 516 | Calcium sulphate | Yes |
E 576 | Sodium gluconate | Yes |
E 577 | Potassium gluconate | Yes |
E 968 | Erythritol | Yes |