Additives are commonly supplemented to food as they for example extend shelf life, replace or restore colour or give food a sweet taste without use of beet sugar. Additives used in each product shall be declared on its packaging. Each additive must be stated by its full name or an international E code in a descending sequence according to the amount contained in the food. All states of the European Union use the same E code numbering system. On food labels must be in addition to the name or code of E given the name of the category to which the additive belongs. Some additives fall by purpose into more than one category.
| Code | Material | Categories | CEFF approved |
|---|---|---|---|
| E 297 | Fumaric acid | acidity regulators |
Yes
|
| E 300 | Ascorbic acid | antioxidants |
Yes
|
| E 301 | Sodium ascorbate | antioxidants |
Yes
|
| E 302 | Calcium ascorbate | antioxidants |
Yes
|
| E 304 | Fatty acid esters of ascorbic acid | antioxidants |
Yes
|
| E 306 | Tocopherols | antioxidants |
Yes
|
| E 307 | Alpha-tocopherol | antioxidants |
Yes
|
| E 308 | Gamma-tocopherol | antioxidants |
Yes
|
| E 309 | Delta-tocopherol | antioxidants |
Yes
|
| E 310 | Propyl gallate | antioxidants |
Yes
|
| E 311 | Octyl gallate | antioxidants |
Yes
|
| E 312 | Dodecyl gallate | antioxidants |
Yes
|
| E 315 | Erythorbic acid | antioxidants |
Yes
|
| E 316 | Sodium erythorbate | antioxidants |
Yes
|
| E 319 | Tertiary-butyl hydroquinone (TBHQ) | antioxidants |
Yes
|
| E 320 | Butylated hydroxyanisole (BHA) | antioxidants |
Yes
|
| E 321 | Butylated hydroxytoluene (BHT) | antioxidants |
Yes
|
| E 322 | Lecithins | antioxidants, emulsifiers |
Yes
|
| E 325 | Sodium lactate | antioxidants, flavour enhancers, bulking agents, acidity regulators, humectants |
Yes
|
| E 326 | Potassium lactate | antioxidants, acidity regulators |
Yes
|
Yes